Menu and tastings

Our mission is offering its guests a culinary journey that is capable of stimulating the senses.

Let yourself be conquered by menus and tastings, real enogastronomic experiences led by Chef Antonio Lerro, who will lead you to the discovery of unique flavors and surprising combinations.

Explore the proposals of the à la carte menu, an authentic celebration of gourmet cuisine.

Each dish tells a story, an intriguing symphony of tastes, scents and colors, wisely selected among the best products of the Adriatic and our Earth.